Angry Italians Call Out Offensive Attempts At Their Cuisine

Many food publications have come under fire recently for either completely bastardizing a culture’s cuisine, or neglecting to correctly credit a dish’s influence. While we’ve enjoyed all the drama surrounding Bon Appetit’s various failings, the latest culprit of food crimes is none other than The New York Times.  The publication stoked the ire of readers back …
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33 Scathing Comments From Italians Mad At Food

Italians being obsessed with food may seem like a stereotype. Mothers and ‘Nonnas’ shoveling pasta and cured meat down your throat at Sunday dinner. Gabbagool. People screaming ‘mangia’. It all seems a bit like a trope. While we can’t speak to Italians being preoccupied by the art of eating, we are sure of one thing: …
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