Burger-Lovers Weigh In on Things That Can Instantly Ruin a Hamburger

In my humble opinion, the best burger in the world is some variation of George Motz’s Oklahoma fried onion smash burger. It’s pretty simple. Oil and heat your skillet. Place a ball of 80/20 ground beef in skillet and season with salt. Add a handful of finely sliced white onions on top of your ball. …
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