Every martini drinker has their special, very specific way of how they like their martini. There is the extra dirty, filthy, extra vermouth-y, no vermouth, extra olives, shaken, stirred, chilled, room temp, the list can go on. That isn’t even hitting on the speciality tinis! We’re, of course, talking about the espresso martinis, the pickle tinis, onion tinis, apple, mango, pineapple, heckin’ soup martinis! Literally, you can make anything you love into a martini if you try hard enough. IMO, a classic dirty martini, stirred with three olives is the perfect way to begin you martini journey. It pairs so perfectly with french fries or oysters, so you can feel chill or fancy! If you love olives, then you’re going to love this drink! But be careful, the tastier the tini, the easier they’re going to go down and these babies are always heavy on the pour, if you know what I mean…

Just scroll through some memes between your martinis! That way you can pace yourself and have a LOL or two in the meantime.