Weird food combos make the world go round. It feels like every couple of months we’re hit with a new combination that someone on the internet swears by, and leaves the rest of us scratching our heads. I remember a trend that appeared during the pandemic: you would hollow out a raw jalapeño, fill it with cream cheese, and stuff a couple of Takis inside. I tried it, and it was kind of delicious. Anything with the right balance of spicy, salty, and fatty gets my seal of approval. But putting mayonnaise on a banana? Try again, freak. 

A new odd food combo quickly galvanizes commenters on Twitter. Some thought it was an abomination of something that should be beautiful, others praised its surprisingly nuanced flavor profile. I, for one, am excited to try it. Get in on the discourse below.